2020 Vino Rosso "Poco Dopo Un Ferragosto"
Regular price
$54.00
Made from 100% Freisa, this wine is bold, juicy, and a little wild—in the best way. Skin-fermented for six months in concrete tanks, it’s got texture, depth, and a touch of carbonic lift. Think dark berries, earth, and a slightly rustic edge with a fresh finish. Great with ragu, aged cheese, or Piemontese beef.